Saint-Romain 2009

The prestigious red wine of the Burgundy region for a successful marriage ! This Saint Romain offers a very nice aromatic expression from the 1st nose, and will be a great red wine, very pleasant for a wedding.

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12,33 €

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Flavours

light
powerful
easy
complex
mineral
not mineral
Not Fruity
Fruity
Not Woody
Woody

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Saint-Romain Rouge 2018

For a wedding, do you offer a prestigious wine of Burgundy !

Wine of the dress, sparkling ruby colour, perfectly suitable for a wedding since that can marry with a palette very full of dishes. In addition, it supports very well to be served a little cooler in higher ambient temperatures at the time of marriage.

Fruity wine, its bouquet reminiscent of cherry and small red fruits (redcurrant, raspberry). After a few years, its aromas evolve towards more mature fruits, spices and smoked with fine tannins and elegant. He can drink from his second year.

Its passage in oak barrels is done with delicacy and brings hints of slightly roasted in the finish and very discrete. The whole place is left to the expression of terroir.

On this vintage 2018 very successful in Burgundy, the winemaker has managed to perfectly master the balance of the wine, which leaves the prospect of a very positive development.

Serving temperature : 13 to 15 °C

Vins pour mariage

Specialist wines for the wedding, the Burgundy and advise you in your choice

- Delivery of samples wine wedding in 24 to 48 hours by UPS for only 6€ per bottle

- Possibility of realization oflabels wine personalized for your wedding

- Calculator of quantities of wine wedding

Consulting agreement dishes and wines according to your menu

Appellation

Saint Romain

The characters of the wines

Red : ruby red of good intensity and black cherry. Its bouquet recalls small red fruits (currants, raspberries and cherries). After 4 to 5 years, its aromas evolve to ripe fruits, spices and smoked with fine tannins and elegant. He can drink from a young age with an ageing potential of ten years.
White : pale gold with green glints. On the nose, the full range of linden, white flowers, with a few accents of minerals. It offers on the palate with a good minerality that the time rounds off by revealing a good softness.

Sommelier's recommendation

Red : the sleek profile and smoothness of this classic burgundy is accompanied by a perfumed nose and sometimes smoked, which makes them absolutely perfect for the agreements with white meats and poultry in light sauce. A veal just pan-fried or in a stew it will accommodate without great resistance. For cheeses, choose the soft and creamy like the
brillat-savarin or cîteaux.
Service temperature : 13 °to 15 ° C.
White : its minerality makes it the friend of the delicate fish, pan-fried, or even better steam. Omelettes and poached eggs, the vegetables just seized or pickled like them a lot too. Very well also on soft cheeses like camembert, whose creamy texture will be well balanced by the acidity and slightly mineral this fine wine.
Temperature of service : 12 à 14 °C.

Situation

At the foot of its high cliffs, Saint-Romain occupied by Côte de Beaune a higher position. The landscape widens here into broad perspectives. Frequented by bears and lions, there are over 100 000 years old, this site receives of outbreaks of human life very active since the neolithic. This is one of the first sanctuaries of the vine in celtic and gallo-roman Burgundy. Established in 1947, theAppellation d'origine Contrôlée SAINT-ROMAIN is red (Pinot Noir) and white (Chardonnay). The Climate (locality linked to a terroir) will often be given on the label. The red wines could be labelled as Côte de Beaune after the name of the village, or even to be called Côte de Beaune-Villages.

Terroirs

For the one who loves geology, it is a true happiness ! It is the country of the lias. This vineyard takes a position on the slope, taking advantage of its softness and excellent soils. In this ensemble, marl and limestone, of the banns of clay are perfectly suited to the Chardonnay. The vines are exposed south/south-east and north/north-east, between 280 meters and 400 meters of altitude approximately.

List of Climates and localities of this name

The lieux-dits

  • At the Bottom of Poillange
  • Combe Bazin
  • In Chevrot
  • In Gollot
  • In Poillange
  • The Argillat
  • The Croix Neuve
  • The Périère
  • The Dos d'ane
  • The Jarron
  • The Marsain
  • The Village Down
  • The Village High
  • Sous la Velle
  • Under the Castle
  • Rock

  • Category

    Village Appellation

  • Wine region

    VINEYARDS OF THE CÔTE DE BEAUNE

  • Information

    Village Appellation of the Côte de Beaune, Côte-d'or (AOC).
    Municipality of production : Saint-Romain.
    The appellation SAINT-ROMAIN can be followed or not :
    - The name of the Climate from which the wine (Pouillange, La Perrière, In the Château, Sous la Velle, Under Rocks, Jarron...).
    - Of the expression : Côte de Beaune, the red wines only.
     

  • Area under production

    Area under production* :
    1 hectare (ha) = 10,000 m2 = 24 working hours
    White : 59,74 ha
    Red : 37,42 ha


Red wines, Pinot Noir.
White wines, Chardonnay grape variety.

Source : BIVB

Le profil élégant et velouté de vin appellation Saint-Romain s'accompagne d'un nez parfumé, qui le prédestine aux accords avec les viandes blanches et les volailles en sauce légère. Fromages plutôt tendres et crémeux (citeaux, brillat savarin).
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