Online Purchase Burgundy Wine Maker Domaine Michel Noëllat

One of the oldest wine-growing families in Vosne Romanée, Domaine Michel Noëllat et fils is nourished by a unique know-how associated with innovative ideas.

Domaine Michel Noëllat in Vosne Romanée produces village, premier crus and Grands Crus de Bourgogne appellations from the Côte de Nuits.

The harvest and vinification are done in a very demanding way: for red wines, the grapes are harvested by hand, sorted, and then transported to the winery in small tanks to avoid crushing the berries and early oxidation.

They are completely destemmed and then put into open stainless steel tanks, the temperatures being controlled by thermo-regulation.

The reds macerate at low temperature for 3 days and then fermentation takes place in the vats for about 2 weeks.

Regular pumping over is carried out and the cap is picked 4 to 5 times during the vinification period.

The wines are aged in French oak barrels of various origins.
The proportion of new barrels is between 30% for the villages and 50% for the 1er Crus and Grands Crus.

Bottling is carried out after 15 to 18 months of ageing in barrels.